Wood smoking chips enhance outdoor cooking by infusing meats and vegetables with rich, nuanced flavors. Each variety - Pecan, Apple, Cherry, Hickory, and Jack Daniels - imparts its own distinctive character, opening up a world of culinary possibilities. These premium chips, sourced and produced in the USA, integrate seamlessly with your egg system to enhance every dish. The 180 cubic inch (2.9 liter) bags provide ample supply for multiple cooking sessions.
- Available flavors: Pecan, Apple, Cherry, Hickory, Jack Daniels
- Bag size: 180 ci (2.9 L)
- Origin: USA
- Ideal for: Red meats, poultry, vegetables
These chips don't just add flavor; they create an experience. The Hickory variety, for instance, complements the robust flavors of brisket and pork shoulder, while also enhancing turkey and chicken. By choosing different wood types, you're not just cooking; you're crafting a signature taste profile for each meal.
